| Sunday: | 02:00pm to 10:00pm |
| Monday: | 11:30am to 11:00pm |
| Tuesday: | 11:30am to 11:00pm |
| Wednesday: | 11:30am to 11:00pm |
| Thursday: | 11:30am to 11:00pm |
| Friday: | 12:00am to 11:30pm |
| Saturday: | 12:00am to 11:30am |
454 Main St
3 Grant Ave
174 Islip Ave
130 Main St
526 Main St
501 Main St
Chocolate Cake
vanilla gelato, walnuts, mascarpone, whipped cream
Cookie Platter
rainbow cookies, pistachio biscotti, walnut cookies
Tiramisu
mascarpone cream, lady fingers, espresso
Cannoli
white chocolate, crispy tuile, sweet date sauce
Cheesecake
ricotta cheesecake, candied orange, creme anglaise
Nutella Bomb
peanut butter gelato, nutella mousse, caramel sauce
Seasonal Fruit & Sorbet
today's selections
Vanilla
sweet wine reduction
Chocolate
candied orange
Pistachio
pistachio biscotti
Meatballs
san marzano tomato sauce
| $12.00 |
Clams Oreganata
lemon, parsley, white wine, butter sauce
| $14.00 |
Crispy Calamari
fried, spicy, cherry peppers, lemons, san marzano marinara
| $16.00 |
Roasted Octopus Panzanella
arugula, croutons, chilies, red onion, dill vinaigrette
| $19.00 |
Burrata Caprese
burrata, marinated tomatoes, fresh basil
| $17.00 |
Watermelon Salad
ricotta salata, red onion, cracked black pepper, olive oil, balsamic, sea salt
| $12.00 |
Fried Bocconcini
breaded mozzarella, tomato sauce
| $14.00 |
Mussels
steamed with white wine, garlic
| $14.00 |
Apple Pecan Salad
arugula, endive, gorgonzola, candied pecans, balsamic dressing
| $13.00 |
Caesar Salad
romaine, caesar dressing, homemade croutons
| $12.00 |
Trio of Beet Salad
roasted baby beets, arugula, candied pistachio, goat cheese, aged balsamic
| $13.00 |
Stuffed Mushrooms
portabello mushrooms, chopped sausage, white wine butter sauce
| $14.00 |
Served with marinated olives, fig marmalade
Antipasti Small
prosciutto, soppressata, parmesan reggiano, gorgonzola
Serves 1-2 | $21.00 |
Antipasti Large
prosciutto, soppressata, salame napolitana, parmesan reggiano, gorgonzola, burrata
Serves 3-4 | $28.00 |
Margherita
fresh mozzarella, tomato, basil
| $15.00 |
Wiseguy
sausage, roasted peppers, mozzarella
| $17.00 |
Apple & Gorgonzola
granny smith apples, mozzarella, gorgonzola
| $16.00 |
All pastas are available to be split among two people as an appetizer or mid-course. Splits are not available as entrées. Add Chicken +$5; Add 3 Meatballs +$6; Add Shrimp +$8
Spaghetti Carbonara
parmesan, peas, pancetta, black pepper
| $19.00 |
Penne Ala Vodka
garlic, shallots, pink tomato sauce
| $22.00 |
Spaghetti
homemade meatballs, fresh basil, san marzano tomato sauce
| $21.00 |
Pappardelle
braised tuscan bolognese
| $23.00 |
Ricotta Gnudi
marinated roasted tomatoes, spinach
| $23.00 |
Lobster Agnolotti
corn, asparagus, burrata cheese
| $32.00 |
Linguini Fra Diavolo
lobster, shrimp, clams, mussels, spicy tomato sauce
| $29.00 |
Shrimp Scampi
linguini, garlic butter, tomato, basil
| $25.00 |
Cheese Ravioli
ricotta, romano, fontina, san marzano tomoato sauce
| $19.00 |
Chicken Parmesan
san marzano tomato sauce, spaghetti, mozzarella
| $23.00 |
Chicken Marsala
mushrooms, roasted potatoes, prosciutto
| $24.00 |
Chicken Francaise
lemon-herb wine sauce, sautéed spinach
| $21.00 |
Chicken Scarpariello
fingerling potatoes, crumbled sausage, hot cherry peppers
| $26.00 |
Chicken Milanese
arugula, shaved parmesan, grilled lemon
| $22.00 |
Pork Chop Milanese
arugula, shaved parmesan, grilled lemon
| $26.00 |
Filet Florentine
florentine butter, spinach, roasted fingerling potatoes
| $39.00 |
Tuscan Steak*
14 oz ny strip, roasted garlic, truffle herb butter
| $38.00 |
Shrimp Risotto
creamy arborio rice, broccoli rabe, parmesan cheese
| $26.00 |
Shrimp Oreganata
herb breadcrumb, grilled lemon, sautéed spinach
| $24.00 |
Lobster Agnolotti
corn, asparagus, burrata cheese
| $32.00 |
Branzino
grilled, lemon, olive oil, spinach
| $29.00 |
Grilled Salmon
broccoli rabe, garlic, olive oil, lemon
| $28.00 |
Flounder Oreganata
herb breadcrumb, grilled lemon, sautéed spinach
| $25.00 |
Broccoli Rabe
garlic & olive oil
| $8.00 |
Brussels Sprouts
crispy prosciutto & parmesan
| $11.00 |
Sauteed Spinach
garlic & olive oil
| $8.00 |
Fingerling Potatoes
pancetta, cipollini onions, veal demi-glace
| $7.00 |